This week’s menu: October 16 – 20
From Chef Ludtke:
All of our potatoes and chicken that we use are local Vancouver Island products and are prepared fresh, from scratch, daily by our students. Our dairy and eggs are also Island products and so as as much produce as we can possibly get!
Sign up for take-home dinners – no cooking, no dishes!
Purchase a cafeteria card – $50 credit for $45 (10% savings!)